How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Puttanesca with Parmesan?

You need 12 ingredients. The key ingredients include: 1 tablespoon oil, 2 teaspoons minced garlic, 1/2 cup pitted black Kalamata olives, roughly chopped, 1/2 cup pitted green olives, roughly chopped, and more.

Is Spaghetti Puttanesca with Parmesan suitable as pasta & noodles?

Yes, Spaghetti Puttanesca with Parmesan falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Puttanesca with Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Puttanesca with Parmesan Recipe

Name: Spaghetti Puttanesca with Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 2 teaspoons minced garlic; 1/2 cup pitted black Kalamata olives, roughly chopped; 1/2 cup pitted green olives, roughly chopped; 2 tablespoons finely chopped basil leaves; 1 tablespoon capers, roughly chopped; 3 anchovies, finely chopped; 1/4 teaspoon chilli powder; 2 cups tomato based pasta sauce; salt and pepper; 500g spaghetti; 1/3 cup KRAFT* Grated Parmesan Cheese

Spaghetti Puttanesca with Parmesan

Eats Now Editorial Team · 96 kcal · Pasta & Noodles

Spaghetti Puttanesca with Parmesan – a delicious recipe with oil, garlic, olives, green olives, basil, capers. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spaghetti Puttanesca with Parmesan

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