Spaghetti Pie

1. 1

   Mix cooked spaghetti with melted margarine, grated cheese and beaten egg.

2. 2

   In a buttered pie plate, form a crust using spaghetti mixture.

3. 3

   Top with cottage cheese.

4. 4

   Cover with spaghetti sauce, not too much, almost like a frosting.

5. 5

   Bake 1/2 hour at 350u00b0. Before the last 5 minutes, put the cheese on top, baking until it is melted and slightly brown.

6. 6

   Let set an additional 5 minutes before cutting into wedges.

7. 7

   Serve with additional spaghetti sauce on the side.

* Per serving · 4 servings · Values may vary.

No additional tips available.