Spaghetti Pie

Name: Spaghetti Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. spaghetti, cooked; 2 Tbsp. margarine; 1/3 c. Parmesan cheese; 2 beaten eggs; 1 lb. hamburger, browned; 1/2 c. chopped onion; 1/4 c. chopped green pepper; 1 can tomatoes, cut up; 1 tsp. sugar; 1 tsp. oregano; 1/4 tsp. garlic powder; 1 c. cottage cheese; 1 c. Mozzarella cheese, shredded

Eats Now Editorial Team · 795 kcal · Pasta & Noodles

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Spaghetti Pie – a delicious recipe with margarine, Parmesan cheese, eggs, hamburger, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

6 oz. spaghetti, cooked
2 Tbsp. margarine
1/3 c. Parmesan cheese
2 beaten eggs
1 lb. hamburger, browned
1/2 c. chopped onion
1/4 c. chopped green pepper
1 can tomatoes, cut up
1 tsp. sugar
1 tsp. oregano
1/4 tsp. garlic powder
1 c. cottage cheese
1 c. Mozzarella cheese, shredded

1
Mix first 4 ingredients to form crust in 9 x 9-inch pan.
2
Mix hamburger, onion, green pepper, tomatoes, sugar, oregano and garlic powder and simmer.
3
Put 1 cup cottage cheese over spaghetti crust.
4
Spread on hamburger mixture.
5
Top with Mozzarella cheese. Bake at 350u00b0 for 30 minutes.

795

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 oz. spaghetti, cooked, 2 Tbsp. margarine, 1/3 c. Parmesan cheese, 2 beaten eggs, and more.

Yes, Spaghetti Pie falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
795 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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