How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Pasta Salad?

You need 11 ingredients. The key ingredients include: 12 ounces thin spaghetti, 1 cup shredded part-skim mozzarella cheese, 1/2 cup diced pepperoni, 1/2 cup diced fully cooked ham, and more.

Is Spaghetti Pasta Salad suitable as pasta & noodles?

Yes, Spaghetti Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spaghetti Pasta Salad Recipe

Name: Spaghetti Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces thin spaghetti; 1 cup shredded part-skim mozzarella cheese; 1/2 cup diced pepperoni; 1/2 cup diced fully cooked ham; 1/2 cup chopped green pepper; 1/2 cup diced tomato; 1/2 cup chopped onion; 1/2 cup chopped cucumber; 1/4 cup sliced ripe olives; 1 avocado, peeled and diced, optional; 1 bottle (8 ounces) Italian salad dressing

Fresh, crisp and full of flavor — this Spaghetti Pasta Salad is a must-try. Made with thin spaghetti, mozzarella cheese, pepperoni and fully cooked ham.…

This Spaghetti Pasta Salad relies on simple, everyday ingredients such as thin spaghetti, diced pepperoni, diced fully cooked ham and chopped green pepper. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Spaghetti Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions