Fresh, crisp and full of flavor — this Spaghetti Fruit Salad is a must-try. Made with eggs, sugar, lemon juice and apples. Easy step-by-step instruction…
This Spaghetti Fruit Salad relies on simple, everyday ingredients such as cooked spaghetti, eggs, beaten, sugar and lemon juice. It comes together quickly and makes 4 servings, at about 691 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026