Spaghetti Bolognese With Beef Or Veal Recipe

Name: Spaghetti Bolognese With Beef Or Veal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 carrots peeled and cut into small cubes; 1 onion peeled and cut into small cubes; 1 stalk celery cut into small cubes; 2 tablespoons olive oil; 1 1/8 pounds minced beef or veal; 1 tablespoon sweet paprika; 2 tablespoons tomato paste; 5 11/16 cups chopped tomatoes tinned; 7/8 cup beef stock; 1 pinch sugar; 7/8 pound spaghetti; 6 3/4 tablespoons whipping cream; 1 cup Parmesan cheese shaved

Servings: persons

2 carrots peeled and cut into small cubes
1 onion peeled and cut into small cubes
1 stalk celery cut into small cubes
2 tablespoons olive oil
1 1/8 pounds minced beef or veal
1 tablespoon sweet paprika
2 tablespoons tomato paste
5 11/16 cups chopped tomatoes tinned
7/8 cup beef stock
1 pinch sugar
7/8 pound spaghetti
6 3/4 tablespoons whipping cream
1 cup Parmesan cheese shaved

1
Heat the oil in a frying pan, then crumble in the meat. Fry for about 6 mins, stirring, then add the vegetables and the paprika, and fry for a further 4 mins, stirring. Next, spoon in the tomato paste and stir briefly.
2
Add the stock and the tomatoes and break up the tomatoes with a spatula. Next, bring to the boil, then lower the heat and cook for 15-30 mins. Season, adding the pinch of sugar.
3
Cook the spaghetti in boiling, salted water according to the instructions on the packet. Meanwhile, whip the cream in a bowl so it thickens slightly. To serve, drain the spaghetti, mix with the meat sauce, then stir in the cream. Decorate with the shaved Parmesan.

788

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 carrots peeled and cut into small cubes, 1 onion peeled and cut into small cubes, 1 stalk celery cut into small cubes, 2 tablespoons olive oil, and more.

Yes, Spaghetti Bolognese With Beef Or Veal falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Bolognese With Beef Or Veal

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