Spaghetti Bolognese

1. 1

   Heat 1 tbsp of oil in a saucepan pan.

2. 2

   Add in the beef and fry until fully cooked, this will take about 8 mins on medium heat

3. 3

   Heat the the second tbsp of oil, add in the onions and garlic and saute until lightly golden.

4. 4

   Add in the tomatoes, sliced carrot (if used)and seasonings, combine and add to the meat in a large saucepan

5. 5

   Bring to boil

6. 6

   Then reduce the heat to low and cook for about 15 mins

7. 7

   Meanwhile boil some water for the pasta... Cook the spaghetti, drain and serve with the delicious Bolognese sauce!

8. 8

   Enjoy!

No additional tips available.