Spaghetti And Meatballs For A Crowd Recipe

Name: Spaghetti And Meatballs For A Crowd
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. dried spaghetti; 2 beaten eggs; 1/3 cup CONTADINA(R) Italian Bread Crumbs; 2 cups finely chopped onions; 1 tsp. salt; 1/4 tsp. pepper; 2 lb. ground beef; 2 Tbsp. olive oil; 1 can (18 oz.) CONTADINA(R) Tomato Paste; 1 can (28 oz.) CONTADINA(R) Seasoned Crushed Tomatoes with Italian Herbs; 1 can (14.5 oz.) chicken broth

Servings: persons

1 1/2 lb. dried spaghetti
2 beaten eggs
1/3 cup CONTADINA(R) Italian Bread Crumbs
2 cups finely chopped onions
1 tsp. salt
1/4 tsp. pepper
2 lb. ground beef
2 Tbsp. olive oil
1 can (18 oz.) CONTADINA(R) Tomato Paste
1 can (28 oz.) CONTADINA(R) Seasoned Crushed Tomatoes with Italian Herbs
1 can (14.5 oz.) chicken broth

1
Cook pasta according to package directions; drain.
2
Combine eggs, crumbs, 1/2 cup onion, salt and pepper in large bowl. Add beef; mix well. Shape into 48 meatballs. Place meatballs in ungreased 15x10x1-inch baking pan. Bake, uncovered, at 350u00b0 F, 15 minutes or until no longer pink inside. Drain on paper towels; set aside.
3
Meanwhile, cook remaining onions until tender in hot oil in Dutch oven or large pot. Stir in undrained tomatoes, tomato paste and broth. Bring to boil; reduce heat. Simmer, covered, 15 minutes.
4
Stir meatballs into sauce. Simmer, covered, 15 minutes more. Serve sauce and meatballs over hot spaghetti. Garnish with shredded Parmesan cheese and fresh oregano, if desired.

963

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. dried spaghetti, 2 beaten eggs, 1/3 cup CONTADINA(R) Italian Bread Crumbs, 2 cups finely chopped onions, and more.

Yes, Spaghetti And Meatballs For A Crowd falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti And Meatballs For A Crowd

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