Spaghetti And Meatballs Al Pomodora Recipe

Name: Spaghetti And Meatballs Al Pomodora
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. oil; 1 onion, chopped; 2 each celery stalks and peeled carrots, diced; 2 cups chopped mushrooms; 4 cloves garlic, minced; 1/2 tbsp. each dried basil, oregano and tarragon; 13 oz. can tomato paste; 28 oz. can diced tomatoes; 1/2 cup red wine; 1/2 cup each dried bread crumbs and grated Romano; 1 lb. hot raw Italian sausage; 1/2 lb. lean ground beef; 1 egg; 1 1/2 lbs. spaghetti; additional grated Romano for topping

Servings: persons

2 tbsp. oil
1 onion, chopped
2 each celery stalks and peeled carrots, diced
2 cups chopped mushrooms
4 cloves garlic, minced
1/2 tbsp. each dried basil, oregano and tarragon
13 oz. can tomato paste
28 oz. can diced tomatoes
1/2 cup red wine
1/2 cup each dried bread crumbs and grated Romano
1 lb. hot raw Italian sausage
1/2 lb. lean ground beef
1 egg
1 1/2 lbs. spaghetti
additional grated Romano for topping

1
Place oil, onion, celery, carrots, mushrooms, garlic, basil, oregano and tarragon in large pot. Cover and cook over medium heat, stirring often until vegetables just start to soften. Add tomato paste, tomatoes and wine and simmer gently over medium-low heat, uncovered, about 30 minutes. Meanwhile, mix bread crumbs, cheese, sausage meat, ground beef and egg until fully combined. Divide into 16-20 large meatballs. Place meatballs in a very large lightly greased skillet and cook over medium-high heat, turning often until browned, 10 - 15 minutes. Add meatballs to the tomato sauce, reduce heat to very low, cover and simmer very gently about 1 hour. Cook and drain spaghetti. Serve meat balls and sauce over spaghetti and top with more grated Romano.

365

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tbsp. oil, 1 onion, chopped, 2 each celery stalks and peeled carrots, diced, 2 cups chopped mushrooms, and more.

Yes, Spaghetti And Meatballs Al Pomodora falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti And Meatballs Al Pomodora

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