How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti And Meatball Stew?

You need 11 ingredients. The key ingredients include: 2 Tbsp. skim milk, 1 egg white, 1/2 lb. fresh lean ground turkey or extra lean ground beef, 1/4 c. dry bread crumbs, and more.

Is Spaghetti And Meatball Stew suitable as pasta & noodles?

Yes, Spaghetti And Meatball Stew falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti And Meatball Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti And Meatball Stew Recipe

Name: Spaghetti And Meatball Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. skim milk; 1 egg white; 1/2 lb. fresh lean ground turkey or extra lean ground beef; 1/4 c. dry bread crumbs; 1/4 tsp. poultry seasoning; 1/8 tsp. pepper; 2 Tbsp. grated Parmesan cheese; 2 c. prepared low-fat no cholesterol spaghetti sauce; 1/2 c. chopped bell pepper; 1 (2.5 oz.) jar sliced mushrooms, drained; 4 oz. (1 2/3 c.) uncooked pasta nuggets (radiatore)

Warm up with this hearty Spaghetti And Meatball Stew recipe. Made with milk, egg, fresh lean ground turkey and bread crumbs. Easy step-by-step instructi…

This Spaghetti And Meatball Stew relies on simple, everyday ingredients such as skim milk, egg white, dry bread crumbs and poultry seasoning. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spaghetti And Meatball Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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