Spaghetti

Name: Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground round; 2 (16 oz.) cans tomatoes; 1 large can tomato sauce; 1 small can mushrooms; 1 medium onion; 3 Tbsp. parsley; 1 1/2 Tbsp. oregano; 1 Tbsp. basil; 1/2 tsp. rosemary; 1 Tbsp. garlic powder; 1 large bay leaf; 1 tsp. salt; 12 oz. vermicelli noodles

Eats Now Editorial Team · 367 kcal · Pasta & Noodles

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Spaghetti – a delicious recipe with ground round, tomatoes, tomato sauce, mushrooms, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. ground round
2 (16 oz.) cans tomatoes
1 large can tomato sauce
1 small can mushrooms
1 medium onion
3 Tbsp. parsley
1 1/2 Tbsp. oregano
1 Tbsp. basil
1/2 tsp. rosemary
1 Tbsp. garlic powder
1 large bay leaf
1 tsp. salt
12 oz. vermicelli noodles

1
Brown meat and onion; drain.
2
Add tomatoes, sauce, mushrooms, parsley, oregano, basil, rosemary, garlic, bay leaf and salt; simmer 1 hour.
3
Cook noodles as directed.

367

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb. ground round, 2 (16 oz.) cans tomatoes, 1 large can tomato sauce, 1 small can mushrooms, and more.

Yes, Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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