Soy-Marinated Pork Sandwiches Recipe

Name: Soy-Marinated Pork Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons brown sugar; 1 1/2 tablespoons lower-sodium soy sauce; 2 teaspoons minced fresh garlic; 2 teaspoons sambal oelek (ground fresh chile paste) or 1/2 teaspoon crushed red pepper; 3/4 teaspoon grated peeled fresh ginger; 3/4 teaspoon dark sesame oil; 12 ounces pork tenderloin, trimmed and thinly sliced; 2 tablespoons rice vinegar; 2 teaspoons canola oil, divided; 1/4 teaspoon granulated sugar; 1 cup shaved carrot; 1/4 cup (1-inch) diagonally cut green onions; 1/4 cup fresh cilantro leaves; 4 (1 1/2-ounce) whole-wheat hamburger buns

Servings: persons

1 1/2 tablespoons brown sugar
1 1/2 tablespoons lower-sodium soy sauce
2 teaspoons minced fresh garlic
2 teaspoons sambal oelek (ground fresh chile paste) or 1/2 teaspoon crushed red pepper
3/4 teaspoon grated peeled fresh ginger
3/4 teaspoon dark sesame oil
12 ounces pork tenderloin, trimmed and thinly sliced
2 tablespoons rice vinegar
2 teaspoons canola oil, divided
1/4 teaspoon granulated sugar
1 cup shaved carrot
1/4 cup (1-inch) diagonally cut green onions
1/4 cup fresh cilantro leaves
4 (1 1/2-ounce) whole-wheat hamburger buns

1
Combine first 6 ingredients in a medium bowl, stirring with a whisk. Add pork to bowl; toss well to coat. Let pork mixture stand at room temperature 15 minutes.
2
Preheat broiler to high.
3
While pork marinates, combine vinegar, 1 teaspoon canola oil, and granulated sugar in a medium bowl; stir with a whisk. Add carrot, onions, and cilantro; toss to coat.
4
Heat a large skillet over medium-high heat. Add remaining 1 teaspoon canola oil to pan; swirl to coat. Add pork to pan; cook 3 minutes or until done, turning occasionally.
5
While pork cooks, place buns on a baking sheet, cut sides up. Broil 1 minute or until lightly toasted. Top bottom halves of buns evenly with pork. Divide carrot mixture evenly among servings. Cover sandwiches with top halves of buns.
6
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465

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 tablespoons brown sugar, 1 1/2 tablespoons lower-sodium soy sauce, 2 teaspoons minced fresh garlic, 2 teaspoons sambal oelek (ground fresh chile paste) or 1/2 teaspoon crushed red pepper, and more.

Yes, Soy-Marinated Pork Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy-Marinated Pork Sandwiches

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