How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy-Ginger Marinade And Baste?

You need 6 ingredients. The key ingredients include: 2 Tbsp. salad oil, 1/3 c. soy sauce, 2 Tbsp. honey or firmly packed brown sugar, 1 Tbsp. red wine vinegar, and more.

Is Soy-Ginger Marinade And Baste suitable as salads?

Yes, Soy-Ginger Marinade And Baste falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Soy-Ginger Marinade And Baste?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Soy-Ginger Marinade And Baste Recipe

Name: Soy-Ginger Marinade And Baste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. salad oil; 1/3 c. soy sauce; 2 Tbsp. honey or firmly packed brown sugar; 1 Tbsp. red wine vinegar; 1 tsp. ginger; 1/8 tsp. garlic (more if desired)

Soy-Ginger Marinade And Baste – a delicious recipe with salad oil, soy sauce, honey, red wine vinegar, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 Tbsp. salad oil
1/3 c. soy sauce
2 Tbsp. honey or firmly packed brown sugar
1 Tbsp. red wine vinegar
1 tsp. ginger
1/8 tsp. garlic (more if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Salads

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Soy-Ginger Marinade And Baste

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