Try this homemade Soy-Basted Pork Chops With Herbs And Jalapeños recipe the whole family will love. Made with soy sauce, rice vinegar, light brown sugar…
This Soy-Basted Pork Chops With Herbs And Jalapeños relies on simple, everyday ingredients such as soy sauce, unseasoned rice vinegar, dark or light brown sugar and vegetable oil (for grill). It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026