How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Vegetable Egg Burritos?

You need 11 ingredients. The key ingredients include: 1/2 cup shredded zucchini, 1/3 cup chopped red bell pepper, 1/4 cup shredded carrot, 1/4 cup chopped green onions, and more.

Is Southwestern Vegetable Egg Burritos suitable as vegetarian?

Yes, Southwestern Vegetable Egg Burritos falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Southwestern Vegetable Egg Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Vegetable Egg Burritos Recipe

Name: Southwestern Vegetable Egg Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shredded zucchini; 1/3 cup chopped red bell pepper; 1/4 cup shredded carrot; 1/4 cup chopped green onions; 2 tsp. margarine or butter; 1 Tbsp. chopped fresh basilor 1/2 tsp. dried basil leaves; 1 cup cholesterol-free egg product; 1 large tomato, sliced into 8 pieces; 4 flour tortillas (10 inch), warmed; 1 container (8 oz.) plain nonfat yogurt; Chopped fresh basil, for garnish

Southwestern Vegetable Egg Burritos

Eats Now Editorial Team · 511 kcal · Vegetarian

Southwestern Vegetable Egg Burritos – a delicious recipe with zucchini, red bell pepper, shredded carrot, green onions, margarine, fresh basilor. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Southwestern Vegetable Egg Burritos

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