How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Shrimp Caesar Salad?

You need 14 ingredients. The key ingredients include: 1 (10-ounce) package torn romaine lettuce, 1 red bell pepper, thinly sliced, 1 yellow bell pepper, thinly sliced, 1 pound cooked medium shrimp, peeled and deveined, and more.

Is Southwestern Shrimp Caesar Salad suitable as seafood?

Yes, Southwestern Shrimp Caesar Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Southwestern Shrimp Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Shrimp Caesar Salad Recipe

Name: Southwestern Shrimp Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-ounce) package torn romaine lettuce; 1 red bell pepper, thinly sliced; 1 yellow bell pepper, thinly sliced; 1 pound cooked medium shrimp, peeled and deveined; 1/4 cup olive oil; 2 tablespoons egg substitute; 2 tablespoons cider vinegar; 1 tablespoon fresh lemon juice; 2 teaspoons minced chipotle peppers in adobo sauce; 1 teaspoon Worcestershire sauce; 1 teaspoon anchovy paste; 1 garlic clove; 1/4 teaspoon salt; 1/2 cup freshly grated Parmesan cheese

Fresh, crisp and full of flavor — this Southwestern Shrimp Caesar Salad is a must-try. Made with torn romaine lettuce, red bell pepper, yellow bell pepp…

This Southwestern Shrimp Caesar Salad relies on simple, everyday ingredients such as olive oil, egg substitute, cider vinegar and fresh lemon juice. It comes together quickly and makes 4 servings, at about 370 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Southwestern Shrimp Caesar Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions