How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Scrambled Eggs?

You need 8 ingredients. The key ingredients include: 2 whole wheat flour tortillas, 2 large eggs, 2 large egg whites, salt and pepper, and more.

Is Southwestern Scrambled Eggs suitable as breakfast?

Yes, Southwestern Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Southwestern Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Scrambled Eggs Recipe

Name: Southwestern Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole wheat flour tortillas; 2 large eggs; 2 large egg whites; salt and pepper; 1 tablespoon chopped scallion; ½ teaspoon canola oil; fresh cilantro, chopped; salsa

Southwestern Scrambled Eggs – a delicious recipe with whole wheat flour tortillas, eggs, egg whites, salt, scallion, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 whole wheat flour tortillas
2 large eggs
2 large egg whites
salt and pepper
1 tablespoon chopped scallion
½ teaspoon canola oil
fresh cilantro, chopped
salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Breakfast

Eats Now Editorial Team

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