Fresh, crisp and full of flavor — this Southwestern Potato Salad is a must-try. Made with red potatoes, olives, purple onion and commercial Southwestern…
This Southwestern Potato Salad relies on simple, everyday ingredients such as red potatoes, sliced, drained ripe olives, diced purple onion and sour cream. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026