Fresh, crisp and full of flavor — this Southwestern Pasta Salad is a must-try. Made with mostaccioli pasta, dressing, lettuce leaves and black beans. Ea…
This Southwestern Pasta Salad relies on simple, everyday ingredients such as creamy southwestern dressing, lettuce leaves, sweet red pepper, chopped and green onions, sliced. It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026