Southwestern Julio Caesar Salad Sandwiches Recipe

Name: Southwestern Julio Caesar Salad Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless skinless chicken breasts; 2 tablespoons extra virgin olive oil; 1 lime, juice of; 1 teaspoon dry oregano; ½ teaspoon salt; ½ teaspoon fresh ground pepper; 1 tablespoon taco seasoning, such as Lawry's; ½ cup mayonnaise; ½ cup sour cream (low fat is okay); ½ cup parmesan cheese; ¼ cup parmesan cheese, shredded; 2 tablespoons red wine vinegar; 1 -2 canned anchovy; 1 tablespoon fresh cilantro leaves; ½ tablespoon crushed garlic; 1 chipotle chile in adobo; 1 teaspoon adobo sauce; 1 teaspoon Dijon mustard; 1 dash Worcestershire sauce; 1 dash Tabasco sauce; 1 loaf sourdough bread, cut in half lengthwise; 2 cups romaine lettuce, washed and chopped; ½ cup garlic-flavored croutons or ½ cup caesar-flavor croutons; ½ cup Italian cheese blend, shredded

Servings: persons

2 boneless skinless chicken breasts
2 tablespoons extra virgin olive oil
1 lime, juice of
1 teaspoon dry oregano
½ teaspoon salt
½ teaspoon fresh ground pepper
1 tablespoon taco seasoning, such as Lawry's
½ cup mayonnaise
½ cup sour cream (low fat is okay)
½ cup parmesan cheese
¼ cup parmesan cheese, shredded
2 tablespoons red wine vinegar
1 -2 canned anchovy
1 tablespoon fresh cilantro leaves
½ tablespoon crushed garlic
1 chipotle chile in adobo
1 teaspoon adobo sauce
1 teaspoon Dijon mustard
1 dash Worcestershire sauce
1 dash Tabasco sauce
1 loaf sourdough bread, cut in half lengthwise
2 cups romaine lettuce, washed and chopped
½ cup garlic-flavored croutons or ½ cup caesar-flavor croutons
½ cup Italian cheese blend, shredded

1
Prepare the marinade and place the chicken pieces in it.
2
Refrigerate for 2 hours.
3
Prepare the dressing and refrigerate it.
4
Grill the chicken for 5-8 minutes on each side, discarding the marinade, and cut the chicken into strips.
5
Toss the chicken with 3/4 of the dressing and the lettuce and croutons.
6
Cut an oblong loaf of sourdough bread in half length-wise, and slather the rest of the dressing on the top side.
7
Sprinkle the Italian Cheese Blend over the dressing.
8
Place the tossed salad on the bottom half, and press down.
9
Cut the sandwich into 4 pieces and serve.

632

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 24 ingredients. The key ingredients include: 2 boneless skinless chicken breasts, 2 tablespoons extra virgin olive oil, 1 lime, juice of, 1 teaspoon dry oregano, and more.

Yes, Southwestern Julio Caesar Salad Sandwiches falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Southwestern Julio Caesar Salad Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions