How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Hash Browns Casserole?

You need 3 ingredients. The key ingredients include: 2 (1 lb) packages of oreida frozen hash browns with onions and peppers (If you can't find it, just get 2 packs of frozen hash browns), 2 (10 ounce) cans Campbell southwest-style pepper jack soup, 1 (8 ounce) package cheddar cheese or (8 ounce) package Mexican blend cheese.

Is Southwestern Hash Browns Casserole suitable as breakfast?

Yes, Southwestern Hash Browns Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Southwestern Hash Browns Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Hash Browns Casserole Recipe

Name: Southwestern Hash Browns Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb) packages of oreida frozen hash browns with onions and peppers (If you can't find it, just get 2 packs of frozen hash browns); 2 (10 ounce) cans Campbell southwest-style pepper jack soup; 1 (8 ounce) package cheddar cheese or (8 ounce) package Mexican blend cheese

Southwestern Hash Browns Casserole – a delicious recipe with onions, Campbell southwest, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 (1 lb) packages of oreida frozen hash browns with onions and peppers (If you can't find it, just get 2 packs of frozen hash browns)
2 (10 ounce) cans Campbell southwest-style pepper jack soup
1 (8 ounce) package cheddar cheese or (8 ounce) package Mexican blend cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Breakfast

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