How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Chicken?

You need 14 ingredients. The key ingredients include: 6 to 8 (approximately) corn tortillas, chicken stock (fresh or canned, Swanson is best), 1 large chicken, boiled until tender, boned and cut into small pieces, 1 large green pepper, chopped, and more.

Is Southwestern Chicken suitable as meat & poultry?

Yes, Southwestern Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southwestern Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Chicken Recipe

Name: Southwestern Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 (approximately) corn tortillas; chicken stock (fresh or canned, Swanson is best); 1 large chicken, boiled until tender, boned and cut into small pieces; 1 large green pepper, chopped; 1 large onion, chopped; 2 to 4 Tbsp. cooking oil; 1 lb. (total) Jack and Cheddar cheese, shredded; 1 tsp. chili powder; garlic powder to taste; salt to taste; 1 (10 oz.) can condensed cream of chicken soup (undiluted); 1 (10 oz.) can condensed cream of mushroom soup (undiluted); 1 (10 oz.) can peeled and cut up tomatoes, drained; 1 (4 oz.) can chopped green chilies

Southwestern Chicken

Eats Now Editorial Team · 1137 kcal · Meat & Poultry

Southwestern Chicken – a delicious recipe with corn tortillas, chicken, chicken, green pepper, onion, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Southwestern Chicken

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