How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Cheesy Chicken Dip?

You need 5 ingredients. The key ingredients include: 1 (16 oz.) lb. Velveeta pasteurized prepared cheese product, cut up, 1 (10 oz.) can Ro-Tel diced tomatoes and green chilies, drained, 1 (6 oz.) pkg. Southwestern seasoned or grilled chicken breast strips, chopped, 1/4 c. chopped green onion, and more.

Is Southwestern Cheesy Chicken Dip suitable as meat & poultry?

Yes, Southwestern Cheesy Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southwestern Cheesy Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Cheesy Chicken Dip Recipe

Name: Southwestern Cheesy Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) lb. Velveeta pasteurized prepared cheese product, cut up; 1 (10 oz.) can Ro-Tel diced tomatoes and green chilies, drained; 1 (6 oz.) pkg. Southwestern seasoned or grilled chicken breast strips, chopped; 1/4 c. chopped green onion; 1 c. ground cumin (optional)

Southwestern Cheesy Chicken Dip – a delicious recipe with cheese, Ro-Tel, green onion, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 oz.) lb. Velveeta pasteurized prepared cheese product, cut up
1 (10 oz.) can Ro-Tel diced tomatoes and green chilies, drained
1 (6 oz.) pkg. Southwestern seasoned or grilled chicken breast strips, chopped
1/4 c. chopped green onion
1 c. ground cumin (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Meat & Poultry

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Southwestern Cheesy Chicken Dip

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