How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Cactus Salad?

You need 7 ingredients. The key ingredients include: 1 (16 ounce) jar nopales - drained, rinsed, and dried, 2 cups chopped tomatoes, 1/2 cup diced onion, 5 jalapeno peppers, seeded and minced, and more.

Is Southwestern Cactus Salad suitable as salads?

Yes, Southwestern Cactus Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Southwestern Cactus Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Cactus Salad Recipe

Name: Southwestern Cactus Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) jar nopales - drained, rinsed, and dried; 2 cups chopped tomatoes; 1/2 cup diced onion; 5 jalapeno peppers, seeded and minced; 1/2 cup fresh cilantro leaves; 2 lemons; 1/2 teaspoon garlic salt (optional)

Southwestern Cactus Salad – a delicious recipe with tomatoes, onion, jalapeno peppers, fresh cilantro, lemons, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 ounce) jar nopales - drained, rinsed, and dried
2 cups chopped tomatoes
1/2 cup diced onion
5 jalapeno peppers, seeded and minced
1/2 cup fresh cilantro leaves
2 lemons
1/2 teaspoon garlic salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Salads

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Southwestern Cactus Salad

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