Fresh, crisp and full of flavor — this Southwestern Cactus Salad is a must-try. Made with tomatoes, onion, jalapeno peppers and fresh cilantro. Easy ste…
This Southwestern Cactus Salad relies on simple, everyday ingredients such as chopped tomatoes, diced onion, fresh cilantro leaves and lemons. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026