How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Bloody Mary?

You need 11 ingredients. The key ingredients include: 3 cups spicy hot v-8 juice, 2 tablespoons fresh lemon juice, 1 tablespoon minced fresh cilantro, 1 tablespoon Worcestershire sauce, and more.

Is Southwestern Bloody Mary suitable as general?

Yes, Southwestern Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Southwestern Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Bloody Mary Recipe

Name: Southwestern Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups spicy hot v-8 juice; 2 tablespoons fresh lemon juice; 1 tablespoon minced fresh cilantro; 1 tablespoon Worcestershire sauce; 1 teaspoon adobo sauce (from canned chipotle chilies in adobo); 1 teaspoon ground cumin; 1 teaspoon sugar; ⅔ cup chilled vodka; ice cube; 6 celery ribs, with leafy tops; 6 fresh red chilies, slit

Try this homemade Southwestern Bloody Mary recipe the whole family will love. Made with lemon juice, fresh cilantro, Worcestershire sauce and adobo sauc…

This Southwestern Bloody Mary relies on simple, everyday ingredients such as spicy hot v-8 juice, fresh lemon juice, minced fresh cilantro and worcestershire sauce. It comes together quickly and makes 4 servings, at about 39 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwestern Bloody Mary

Tips for the best results

Variations & substitutions

My Personal Notes

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