Fresh, crisp and full of flavor — this Southwestern Bean Salad is a must-try. Made with beans, white navy beans, red onions and Vidalia onions. Easy ste…
This Southwestern Bean Salad relies on simple, everyday ingredients such as dried black turtle beans, dried white navy beans, chopped red onions and chopped vidalia onions. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026