How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Barley Salad?

You need 16 ingredients. The key ingredients include: 3 cups cooked medium pearl barley, 1 can (15 ounces) black beans, rinsed and drained, 1-1/2 cups frozen corn, thawed, 1-1/2 cups chopped seeded tomatoes, and more.

Is Southwestern Barley Salad suitable as salads?

Yes, Southwestern Barley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Southwestern Barley Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Barley Salad Recipe

Name: Southwestern Barley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked medium pearl barley; 1 can (15 ounces) black beans, rinsed and drained; 1-1/2 cups frozen corn, thawed; 1-1/2 cups chopped seeded tomatoes; 1 cup frozen peas, thawed; 1/4 cup minced fresh cilantro; 1 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup water; 3 tablespoons lemon juice; 1 tablespoon finely chopped onion; 1 tablespoon canola oil; 2 garlic cloves, minced; 8 lettuce leaves; 1 ripe avocado, peeled and sliced; 2 medium tomatoes, cut into wedges

Southwestern Barley Salad

Eats Now Editorial Team · 360 kcal · Salads

Southwestern Barley Salad – a delicious recipe with pearl barley, black beans, frozen corn, tomatoes, frozen peas, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Southwestern Barley Salad

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