Southwestern Baked Beans

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   ["Soak beans for 6 hours or overnight.", "Drain and mix remaining ingredients in a 2qt casserole.", "Add enough water to be 1/2"" above level of bean mixture.", "(this was to the top of my casserole dish).", "Cover with foil and bake at 375 about 3 hours.", "Be sure to check after an hour and again after the 2nd hour to see if more water is needed.", "I ended up adding maybe 1/2 - 1 cup more each time.", "This may also be done on the high setting of your slowcooker for 6-8 hours.", "I just didn't think far enough ahead to do mine that way.", "You can substitute dried pintos, or even great northerns, if you don't have black beans."]

* Per serving · 4 servings · Values may vary.

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