How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Watermelon Salad?

You need 13 ingredients. The key ingredients include: 4 cups seeded and cubed red watermelon, 4 cups seeded and cubed yellow watermelon, 2 tablespoons sugar, 1 tablespoon lime zest, and more.

Is Southwest Watermelon Salad suitable as salads?

Yes, Southwest Watermelon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Southwest Watermelon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwest Watermelon Salad Recipe

Name: Southwest Watermelon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups seeded and cubed red watermelon; 4 cups seeded and cubed yellow watermelon; 2 tablespoons sugar; 1 tablespoon lime zest; 2 tablespoons fresh lime juice; 1/4 cup coarsely chopped fresh cilantro; 1/4 cup coarsely chopped fresh basil; 1 tablespoon chopped fresh chives; 1 tablespoon seeded and thinly sliced jalapeno pepper; 1 tablespoon thinly sliced shallots; 1 teaspoon minced garlic; 2 tablespoons olive oil; 1/2 cup crumbled Cotija cheese*

Fresh, crisp and full of flavor — this Southwest Watermelon Salad is a must-try. Made with red watermelon, sugar, lime zest and lime juice. Easy step-by…

This Southwest Watermelon Salad relies on simple, everyday ingredients such as sugar, lime zest, fresh lime juice and coarsely chopped fresh basil. It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Southwest Watermelon Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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