Name: Southwest Three-Tomato Salsa
Yield: 4 servings
Ingredients: 3 plum tomatoes, cored and seeded; 1 jalapeno chile, seeds and ribs removed and coarsely chopped; 1 tablespoon fresh lime juice; 12 teaspoon ground cumin; 2 medium yellow tomatoes or 2 medium zebra tomatoes, cored, seeded and cut into 1/4-in dice; 2 tablespoons sun-dried tomatoes packed in oil, thinly sliced crosswise plus; 1 tablespoon sun-dried tomato olive oil, from jar

Southwest Three-Tomato Salsa – a delicious recipe with tomatoes, jalapeno chile, lime juice, ground cumin, tomatoes, tomatoes. Easy to follow and perfect for any occasion.

Servings: 4 persons

3 plum tomatoes, cored and seeded
1 jalapeno chile, seeds and ribs removed and coarsely chopped
1 tablespoon fresh lime juice
12 teaspoon ground cumin
2 medium yellow tomatoes or 2 medium zebra tomatoes, cored, seeded and cut into 1/4-in dice
2 tablespoons sun-dried tomatoes packed in oil, thinly sliced crosswise plus
1 tablespoon sun-dried tomato olive oil, from jar

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Southwest Three-Tomato Salsa

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