Warm up with this hearty Southwest Stew recipe. Made with hambuger meat, Onion, beans and whole kernel corn. Easy step-by-step instructions included.
This Southwest Stew relies on simple, everyday ingredients such as lean hambuger meat, large chopped onion, ranch style beans and whole kernel corn. It comes together quickly and makes 4 servings, at about 1113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026