Southwest Spaghetti Squash

1. 1

   Preheat oven to 350u00b0F.

2. 2

   Cut squash in half lengthwise.

3. 3

   Remove and discard seeds.

4. 4

   Place squash, cut side down, in greased baking pan.

5. 5

   Bake 45 minutes to 1 hour or until just tender.

6. 6

   Using fork, remove spaghetti-like strands from hot squash and place strands in large bowl.

7. 7

   Add tomatoes with juice, beans, 1/2 cup cheese, cilantro, cumin, garlic salt and pepper; toss well.

8. 8

   Spray 1 1/2 quart casserole with nonstick cooking spray.

9. 9

   Spoon mixture into casserole.

10. 10

    Sprinkle with remaining 1/4 cup cheese.

11. 11

    Bake uncovered, 30 to 35 minutes or until heated through.

12. 12

    Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.