Southwest Salsa Pizza

1. 1

   Preheat oven to 350F.

2. 2

   Unroll crescent dough and divide into 8 triangles.

3. 3

   On large round baking stone, arrange triangles in a circle with points in the center and wide ends toward the outside.

4. 4

   Roll out dough to a 12-inch circle, pressing seams together to seal.

5. 5

   Bake 12-15 minutes or until light golden brown.

6. 6

   Remove from oven; cool completely.

7. 7

   Place cream cheese, garlic and 2 tablespoons of the cilantro in small mixing bowl; mix well.

8. 8

   Spread cream cheese mixture evenly over top of crust.

9. 9

   Seed and dice tomatoes.

10. 10

    Chop bell pepper and red onion.

11. 11

    Combine tomatoes, bell pepper and onion in a bowl.

12. 12

    Stir in remaining cilantro; season to taste with salt and black pepper.

13. 13

    Spoon salsa over cream cheese mixture.

14. 14

    Peel and slice avocado; arrange over top of pizza.

15. 15

    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.