How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Salad?

You need 11 ingredients. The key ingredients include: 1 lb frozen baby corn, 2 can (24 oz) black beans, drained and rinsed, 1/2 medium green bell or yellow pepper, chopped, 1/2 medium red onion, minced, and more.

Is Southwest Salad suitable as salads?

Yes, Southwest Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Southwest Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwest Salad Recipe

Name: Southwest Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb frozen baby corn; 2 can (24 oz) black beans, drained and rinsed; 1/2 medium green bell or yellow pepper, chopped; 1/2 medium red onion, minced; 1/4 c cilantro, minced; 1/4 c balsamic vinegar; 1/4 c water; 2 T extra virgin olive oil; 1/4 t salt; 2 T sugar; 1/4 t garlic salt

Southwest Salad

Eats Now Editorial Team · 1020 kcal · Salads

Southwest Salad – a delicious recipe with frozen baby corn, black beans, green bell, red onion, cilantro, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Southwest Salad

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