How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Salad?

You need 8 ingredients. The key ingredients include: 1 (15 oz.) can black beans, rinsed and drained, 1 1/2 c. frozen corn, thawed, 1 1/2 c. chopped plum tomatoes, 3/4 c. thinly sliced green onions, and more.

Is Southwest Salad suitable as salads?

Yes, Southwest Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Southwest Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwest Salad Recipe

Name: Southwest Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can black beans, rinsed and drained; 1 1/2 c. frozen corn, thawed; 1 1/2 c. chopped plum tomatoes; 3/4 c. thinly sliced green onions; 1/3 c. minced fresh cilantro; 1/2 c. oil; 1/2 c. lemon juice; 2 tsp. salt

Southwest Salad – a delicious recipe with black beans, frozen corn, tomatoes, green onions, fresh cilantro, oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (15 oz.) can black beans, rinsed and drained
1 1/2 c. frozen corn, thawed
1 1/2 c. chopped plum tomatoes
3/4 c. thinly sliced green onions
1/3 c. minced fresh cilantro
1/2 c. oil
1/2 c. lemon juice
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Salads

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