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1
Put both chorizo and ground beef in one large pot together an let cook until meat is done.
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2
once meat is cooked drain excess grease from meat.
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3
be sure not to run water through meat as it will rinse all existing seasoning found In the chorizo.
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4
Take a generous amount of tortillas and cut them In half this is what you are going to layer your lasagna with
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5
pour a thin layer of salsa in the bottom of a lasagna pan and top with a layer of tortillas.
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6
next drain can of black beans and can of corn and mix together when drained pour it in as your next layer the again top with a layer of tortillas
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7
combine meat mixture with enough salsa just to get it a bit easier to stick together.
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8
pour it in as the next layer and again top with layer of tortillas.
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9
Next take the entire container of cottage cheese and spread it out to cover all of your tortillas.
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10
top the cottage cheese with the entire bag of cheese and sprinkle sliced olives on top.
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11
Now that your finished bake the lasagna at 350 till cheese on top is brown.
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12
take out of oven and let cool
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13
Ready to serve?
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14
This dish is excellent eaten as is but you can also top with sour cream guacamole or fresh salsa
