How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Eggs Benedict?

You need 11 ingredients. The key ingredients include: 2 tomatoes finely chopped, 1/2 cup roasted red pepper chopped, 1/2 cup queso fresco crumbled, or feta, 1/4 cup chopped cilantro, and more.

Is Southwest Eggs Benedict suitable as breakfast?

Yes, Southwest Eggs Benedict falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Southwest Eggs Benedict?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Eggs Benedict Recipe

Name: Southwest Eggs Benedict
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tomatoes finely chopped; 1/2 cup roasted red pepper chopped; 1/2 cup queso fresco crumbled, or feta; 1/4 cup chopped cilantro; 1 green onion finely sliced; 1 tablespoon lime juice; 1 tablespoon vinegar; 4 eggs; 4 English muffins split and toasted; 1 avocado seeded, peeled and sliced; Tabasco Sauce to serve

Start your day right with this Southwest Eggs Benedict recipe. Made with tomatoes, red pepper, queso fresco and cilantro. Easy step-by-step instructions…

This Southwest Eggs Benedict relies on simple, everyday ingredients such as tomatoes finely chopped, roasted red pepper chopped, chopped cilantro and green onion finely sliced. It comes together quickly and makes 4 servings, at about 256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwest Eggs Benedict

Tips for the best results

Variations & substitutions

My Personal Notes

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