How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Chicken Bake?

You need 10 ingredients. The key ingredients include: 1 teaspoon Cumin, 1 can (15 Oz. Can) Black Beans, 1 can (14.5 Oz. Can) Crushed Tomatoes, 1 can (4 Oz. Can) Diced Green Chilies, and more.

Is Southwest Chicken Bake suitable as meat & poultry?

Yes, Southwest Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southwest Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Chicken Bake Recipe

Name: Southwest Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon Cumin; 1 can (15 Oz. Can) Black Beans; 1 can (14.5 Oz. Can) Crushed Tomatoes; 1 can (4 Oz. Can) Diced Green Chilies; 2 cups Frozen Corn; Salt And Pepper; 3 whole Chicken Breasts; 1 cup Cheese; Chopped Avocado, For Topping; Chopped Green Onions, For Topping

Try this homemade Southwest Chicken Bake recipe the whole family will love. Made with Cumin, Black Beans, Tomatoes and Green Chilies. Easy step-by-step …

This Southwest Chicken Bake relies on simple, everyday ingredients such as cumin, (15 oz. can) black beans, frozen corn and salt and pepper. It comes together quickly and makes 4 servings, at about 495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwest Chicken Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions