How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Casserole?

You need 15 ingredients. The key ingredients include: 1 cup uncooked brown rice, 1/3 cup uncooked wild rice, 2-3/4 cups vegetable broth, 4 cans (14-1/2 ounces each) diced tomatoes, drained, and more.

Is Southwest Casserole suitable as soups & stews?

Yes, Southwest Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwest Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Casserole Recipe

Name: Southwest Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked brown rice; 1/3 cup uncooked wild rice; 2-3/4 cups vegetable broth; 4 cans (14-1/2 ounces each) diced tomatoes, drained; 1 can (15 ounces) black beans, rinsed and drained; 1-1/2 cups frozen corn, thawed; 1 medium sweet red pepper, finely chopped; 1 medium onion, finely chopped; 6 green onions, chopped; 1 jalapeno pepper, seeded and chopped; 2 garlic cloves, minced; 2 teaspoons ground cumin; 1/4 teaspoon cayenne pepper; 1/4 teaspoon pepper; 1/2 cup shredded reduced-fat Mexican cheese blend

Southwest Casserole

Eats Now Editorial Team · 673 kcal · Soups & Stews

Southwest Casserole – a delicious recipe with brown rice, wild rice, vegetable broth, tomatoes, black beans, frozen corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southwest Casserole

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