How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Casserole?

You need 15 ingredients. The key ingredients include: 1 cup uncooked brown rice, 1/3 cup uncooked wild rice, 2-3/4 cups vegetable broth, 4 cans (14-1/2 ounces each) diced tomatoes, drained, and more.

Is Southwest Casserole suitable as soups & stews?

Yes, Southwest Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwest Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Casserole Recipe

Name: Southwest Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked brown rice; 1/3 cup uncooked wild rice; 2-3/4 cups vegetable broth; 4 cans (14-1/2 ounces each) diced tomatoes, drained; 1 can (15 ounces) black beans, rinsed and drained; 1-1/2 cups frozen corn, thawed; 1 medium sweet red pepper, finely chopped; 1 medium onion, finely chopped; 6 green onions, chopped; 1 jalapeno pepper, seeded and chopped; 2 garlic cloves, minced; 2 teaspoons ground cumin; 1/4 teaspoon cayenne pepper; 1/4 teaspoon pepper; 1/2 cup shredded reduced-fat Mexican cheese blend

Try this homemade Southwest Casserole recipe the whole family will love. Made with brown rice, wild rice, vegetable broth and tomatoes. Easy step-by-ste…

This Southwest Casserole relies on simple, everyday ingredients such as uncooked brown rice, uncooked wild rice, vegetable broth and frozen corn, thawed. It comes together quickly and makes 4 servings, at about 673 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwest Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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