Try this homemade Southwest Baked Potatoes recipe the whole family will love. Made with russet potatoes, salsa, nonfat sour cream and shredded reduced-f…
This Southwest Baked Potatoes relies on simple, everyday ingredients such as large russet potatoes, prepared salsa, nonfat sour cream, divided and chopped black olives. It comes together quickly and makes 4 servings, at about 310 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026