Southern Sunday Chicken Recipe

Name: Southern Sunday Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup all-purpose flour; 1 teaspoon salt (optional); 1 teaspoon paprika; 1/4 - 1/2 teaspoon dried thyme; 1/4 teaspoon celery seed; 1/4 teaspoon pepper; 1/8 teaspoon garlic powder; 4 boneless skinless chicken breast halves (1 pound); 2 teaspoons butter or 2 teaspoons margarine; 1/4 cup chopped onion; 1/4 cup chopped celery; 3 fresh mushrooms, sliced; 1 (14 1/2 ounce) can chicken broth; 3 tablespoons all-purpose flour; 1 cup evaporated milk; hot cooked noodles

Servings: persons

1/2 cup all-purpose flour
1 teaspoon salt (optional)
1 teaspoon paprika
1/4 - 1/2 teaspoon dried thyme
1/4 teaspoon celery seed
1/4 teaspoon pepper
1/8 teaspoon garlic powder
4 boneless skinless chicken breast halves (1 pound)
2 teaspoons butter or 2 teaspoons margarine
1/4 cup chopped onion
1/4 cup chopped celery
3 fresh mushrooms, sliced
1 (14 1/2 ounce) can chicken broth
3 tablespoons all-purpose flour
1 cup evaporated milk
hot cooked noodles

1
In a large resealable bag, combine the first seven ingredients.
2
Cut chicken pieces into thirds; place in the bag and shake to coat.
3
In a large nonstick skillet, melt butter. Brown chicken on all sides; remove and keep warm.
4
Add onion, celery and mushrooms; cook until tender.
5
Return chicken to the pan; add broth. Cover and simmer for 15 minutes.
6
In a small bowl, whisk flour and milk until smooth.
7
Add to pan; cook and stir for 2 minutes or until thickened and bubbly.
8
Serve over noodles.

392

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 1 teaspoon salt (optional), 1 teaspoon paprika, 1/4 - 1/2 teaspoon dried thyme, and more.

Yes, Southern Sunday Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Sunday Chicken

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