Southern Style Tomato Gravy With Biscuits

1. 1

   Place biscuits onto a medium sheet pan and bake according to package ddirections.

2. 2

   Place sausage in a large saucepan, amd cook over medium-high heat for 3-5 minutes or until sausage is no longer pink, breaking into crumbles.

3. 3

   Add flour and thyme, and cook 4-6 minutes until sausage is browned, stirring occasionally.

4. 4

   Chop onion, and add to saucepan cooking 2-3 minutes or until tender.

5. 5

   Add milk, salt, and pepper, and bring to a boil.

6. 6

   Reduce heat to medium and simmer 2-4 minutes stirring occasionally.

7. 7

   Add tomatoes and cook 3-5 minutes or until gravy is thickened stirring occasionally.

8. 8

   Serve gravy over biscuits.

* Per serving · 4 servings · Values may vary.

No additional tips available.