How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Style Scalloped Potatoes?

You need 5 ingredients. The key ingredients include: 6 large potatoes, 2 medium sized onions, 2 to 3 c. grated Cheddar cheese, 2 c. evaporated milk (large can plus water), and more.

Is Southern Style Scalloped Potatoes suitable as seafood?

Yes, Southern Style Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Southern Style Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Style Scalloped Potatoes Recipe

Name: Southern Style Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large potatoes; 2 medium sized onions; 2 to 3 c. grated Cheddar cheese; 2 c. evaporated milk (large can plus water); 1/2 lb. butter, melted

Southern Style Scalloped Potatoes – a delicious recipe with potatoes, onions, Cheddar cheese, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 large potatoes
2 medium sized onions
2 to 3 c. grated Cheddar cheese
2 c. evaporated milk (large can plus water)
1/2 lb. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
812 kcal
Category
Seafood

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Southern Style Scalloped Potatoes

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