How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern-Style Corn Sticks?

You need 9 ingredients. The key ingredients include: 1/4 cup all-purpose flour, 1/4 cup yellow cornmeal, 1/2 teaspoon baking powder, 1/8 teaspoon salt, and more.

Is Southern-Style Corn Sticks suitable as general?

Yes, Southern-Style Corn Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Southern-Style Corn Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern-Style Corn Sticks Recipe

Name: Southern-Style Corn Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour; 1/4 cup yellow cornmeal; 1/2 teaspoon baking powder; 1/8 teaspoon salt; 2 teaspoons sugar; 1/4 cup skim milk; 1 1/2 teaspoons vegetable oil; 1 egg white, lightly beaten; Vegetable cooking spray

Southern-Style Corn Sticks – a delicious recipe with all-purpose, yellow cornmeal, baking powder, salt, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup all-purpose flour
1/4 cup yellow cornmeal
1/2 teaspoon baking powder
1/8 teaspoon salt
2 teaspoons sugar
1/4 cup skim milk
1 1/2 teaspoons vegetable oil
1 egg white, lightly beaten
Vegetable cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
General

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Southern-Style Corn Sticks

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