Try this homemade Southern Style Corn (Corn With Bacon) recipe the whole family will love. Made with Bacon, Kernels, Paprika and Salt. Easy step-by-step…
This Southern Style Corn (Corn With Bacon) relies on simple, everyday ingredients such as bacon, chopped into chunks, frozen corn kernels, paprika, or to taste and salt, or to taste. It comes together quickly and makes 4 servings, at about 408 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026