How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Style Cooked Dried Beans Or Peas?

You need 4 ingredients. The key ingredients include: 1 lb. dried beans or peas, 1 to 1 1/2 tsp. salt, 1 medium onion, chopped fine, salt pork or ham hock.

Is Southern Style Cooked Dried Beans Or Peas suitable as meat & poultry?

Yes, Southern Style Cooked Dried Beans Or Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southern Style Cooked Dried Beans Or Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Style Cooked Dried Beans Or Peas Recipe

Name: Southern Style Cooked Dried Beans Or Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dried beans or peas; 1 to 1 1/2 tsp. salt; 1 medium onion, chopped fine; salt pork or ham hock

Try this homemade Southern Style Cooked Dried Beans Or Peas recipe the whole family will love. Made with beans, salt, onion and salt pork. Easy step-by-…

This Southern Style Cooked Dried Beans Or Peas relies on simple, everyday ingredients such as dried beans or peas, to 1 1/2 tsp. salt, medium onion, chopped fine and salt pork or ham hock. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. dried beans or peas
1 to 1 1/2 tsp. salt
1 medium onion, chopped fine
salt pork or ham hock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Meat & Poultry

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