Southern-Style Biscuits

1. 1

   Preheat oven to 375u00b0. Place 2 cups flour in a large bowl. Cut in butter until butter is the size of peas. Stir in 1 cup milk. Dough should be wet and sticky; if needed, stir in some of the remaining milk.

2. 2

   Place remaining flour in a small bowl. Using a 1/4-cup measuring cup dipped in flour, remove 1/4 cup dough from bowl and drop into flour; gently turn to coat. Place 2 in. apart on parchment paper-lined

3. 3

   . Repeat.

4. 4

   Bake 20-25 minutes or until golden brown. Brush with melted butter; serve warm.

No additional tips available.