How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Stir Fry?

You need 7 ingredients. The key ingredients include: 1 cup cold cooked white rice, 1 cup frozen corn, 1 1/2 teaspoons dried thyme, 1/2 teaspoon garlic salt, and more.

Is Southern Stir Fry suitable as general?

Yes, Southern Stir Fry falls under the General category and is a great choice for this type of meal.

How do I store leftover Southern Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Stir Fry Recipe

Name: Southern Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cold cooked white rice; 1 cup frozen corn; 1 1/2 teaspoons dried thyme; 1/2 teaspoon garlic salt; 1/8 teaspoon cayenne pepper; 1 (15 ounce) can black-eyed peas, rinsed and drained; 2 cups lightly packed spinach leaves

Southern Stir Fry – a delicious recipe with cold cooked white rice, frozen corn, thyme, garlic salt, cayenne pepper, black-eyed peas. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup cold cooked white rice
1 cup frozen corn
1 1/2 teaspoons dried thyme
1/2 teaspoon garlic salt
1/8 teaspoon cayenne pepper
1 (15 ounce) can black-eyed peas, rinsed and drained
2 cups lightly packed spinach leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
General

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