How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Spoon Bread?

You need 6 ingredients. The key ingredients include: 2 cups cornmeal, 2 cups water, boiling, 1 teaspoon salt, 3 tablespoons butter, melted, and more.

Is Southern Spoon Bread suitable as general?

Yes, Southern Spoon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Southern Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Spoon Bread Recipe

Name: Southern Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups cornmeal; 2 cups water, boiling; 1 teaspoon salt; 3 tablespoons butter, melted; 1 1/2 cups milk; 3 eggs, room temperature

Southern Spoon Bread – a delicious recipe with cornmeal, water, salt, butter, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups cornmeal
2 cups water, boiling
1 teaspoon salt
3 tablespoons butter, melted
1 1/2 cups milk
3 eggs, room temperature

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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