How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Sausage Stew?

You need 4 ingredients. The key ingredients include: 2 (14 1/2 oz.) cans Cajun-style stewed tomatoes, 20 oz. frozen chopped turnips or collard greens or kale, 1 (7 oz.) can corn kernels, drained, 8 oz. light kielbasa, cut in rounds.

Is Southern Sausage Stew suitable as soups & stews?

Yes, Southern Sausage Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southern Sausage Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Sausage Stew Recipe

Name: Southern Sausage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 1/2 oz.) cans Cajun-style stewed tomatoes; 20 oz. frozen chopped turnips or collard greens or kale; 1 (7 oz.) can corn kernels, drained; 8 oz. light kielbasa, cut in rounds

Southern Sausage Stew – a delicious recipe with Cajun-style stewed, collard greens, corn kernels, light kielbasa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (14 1/2 oz.) cans Cajun-style stewed tomatoes
20 oz. frozen chopped turnips or collard greens or kale
1 (7 oz.) can corn kernels, drained
8 oz. light kielbasa, cut in rounds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Soups & Stews

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Southern Sausage Stew

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